Is Pistachio Truffles Soy Free?
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Milk Chocolate (Sugar, milk, cocoa butter, Chocolate, soy lecithin (emulsifier), barley malt powder, vanillin (artificial flavoring), vegetable oil (coconut, palm kernel), Sugar, cocoa butter, milk, skim pistachio paste, natural and artificial flavors, soy lecithin (emulsifier). May contain other tree nuts. Chocolate manufactured by Lindt & Sprüngli (USA) Inc., Stratham, NH Ở3885
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