Is Pizza, Family Size Dairy Free?

Ingredients

Enriched Bleached Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Sugar, Wheat Flour, Wheat Gluten, Salt, Soy Oil, Calcium Propionate (A ), Lactic Acid, Contains 2% Or Less Of: Fumaric Acid, Artificial Flavor, Acetic Acid, Potassium Iodate, Enzyme, Dextrose, Malt Barley Flour, Mono-diglycerides, Diacetyl Tartaric Acid Esters Of Mono-diglycerides (Datem), Contains 2% Or Less Of: Potassium Bromate, L, Cysteine, Ascorbic Acid, Azodicarbonamide (Ada), Yeast, Extracted Malted Barley And Corn Grits, Soybean (Hydrogenated), Cottonseed Oil, Honey, Wheat Starch, Soy Flour, Calcium Stearate, Hydroxylated Lecithin, Sauce: Tomatoes (Water, Tomato Paste (Not Less Than 31 % Soluble Solids)), Contains 1% Or Less Of Onion, Spices, Garlic Powder, Soybean Oil, Xanthan Gum, Cheese: American Cheese (Cultured Milk, Salt, And Enzymes), Enzyme, Modified Cheese, Milkfat, Sodium Citrate, Lactic Acid And Sodium Phosphate

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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