Is pizza pops 3 cheese Alpha-Gal?


Ingredients
Enriched wheat flour, Water, Pizza topping (water, palm oil, modified corn starch, dried fat free mozzarella cheese [skim milk, bacterial cultures, salt, microbial enzymes], soybean oil, rennet casein, salt, potassium chloride, citric acid, guar gum, disodium phosphate, potassium sorbate, titanium dioxide [colour], sodium citrate, trisodium phosphate), Canola oil, Part skim mozzarella cheese, White cheddar cheese, Provolone cheese, Concentrated tomato paste, Sugars (sugar, dextrose), Salt, Modified corn starch, Sodium stearoyl-2-lactylate, Methylcellulose, Baking soda, Sodium aluminum phosphate, Spices, High monounsaturated vegetable oil (canola and/or soybean oil), Monocalcium phosphate, Citric acid, Malic acid, Glutamic acid, Natural flavour, Yeast extract, Tomato powder, Garlic extract, Stevia extract, Onion extract, Contains: Wheat, Milk, Ingrédients : Farine de blé enrichie, Eau, Garniture à pizza (eau, huile de palme, amidon de maïs modifié, fromage mozzarella sans gras déshydraté [lait écrémé, cultures bactériennes, sel, enzymes microbiens], huile de soya, caséine-présure, sel, chlorure de potassium, acide citrique, gomme de guar, phosphate disodique, sorbate de potassium, dioxyde de titane [colorant], citrate de sodium, phosphate trisodique), Huile de canola, Fromage mozzarella partiellement écrémé, Fromage cheddar blanc, Fromage provolone, Pâte de tomates concentrée, Sucres (sucre, dextrose), Sel, Amidon de maïs modifié, Stéaroyl-2-lactylate de sodium, Méthylcellulose, Bicarbonate de sodium, Phosphate d'aluminium et de sodium, Épices, Huile végétale riche en gras monoinsaturés (huiles de canola et [ou] de soya), Phosphate monocalcique, Acide citrique, Acide malique, Acide glutamique, Arôme naturel, Extrait de levure, Poudre de tomate, Extrait d'ail, Extrait de stevia, Extrait d'oignon, Contient: Blé, Lait
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


