Is Plain bagels GERD Friendly?
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, CONTAINS LESS THAN 2% OF YEAST, SALT, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, GUAR GUM, ASCORBIC ACID (PRESERVATIVE), WHEAT FLOUR, XYLANASE, AMYLASE, SESAME SEEDS, YELLOW CORNMEAL.
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