Is Plain Nonfat Greek Yogurt, FAMILY PACK GERD Friendly?
Description
Thick, tangy and creamy with a dense, smooth mouthfeel, this family-sized container is commonly used for breakfast bowls, smoothies, dips and baking. Reviewers note reliable texture and versatile use, appreciating large quantity; occasional comments mention pronounced tartness and some liquid separation after sitting, often reported during storage or after stirring.
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Description
Thick, tangy and creamy with a dense, smooth mouthfeel, this family-sized container is commonly used for breakfast bowls, smoothies, dips and baking. Reviewers note reliable texture and versatile use, appreciating large quantity; occasional comments mention pronounced tartness and some liquid separation after sitting, often reported during storage or after stirring.
Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Contains The Following Live And Active Cultures: L, Bulgaricus, S, Thermophilus, L, Acidophilus, Bifidus, L, Casei
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Save time on every shop
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