Is PLAIN PANKO GLUTEN FREE CRUMBS, PLAIN Dairy Free?
Description
Light, flaky crumbs offer a crisp, airy texture and a mild, neutral flavor. Commonly used for coating proteins, topping casseroles, and adding crunch to fried or baked dishes, they brown evenly and stay crunchy; reviewers note reliable crispiness, easy use for breading, and generally plain taste with minimal residue reported.
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Description
Light, flaky crumbs offer a crisp, airy texture and a mild, neutral flavor. Commonly used for coating proteins, topping casseroles, and adding crunch to fried or baked dishes, they brown evenly and stay crunchy; reviewers note reliable crispiness, easy use for breading, and generally plain taste with minimal residue reported.
Ingredients
Gluten Free Panko Crumbs (Rice Flour, Raisin Juice Concentrate, Honey And Salt).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.