Is Plant chef mango yogurts Vegan?

Description
Fermented sweetened smooth soya alternative to yogurt with mango puree, with added calcum, iodine, vitamins D and B12

Description
Fermented sweetened smooth soya alternative to yogurt with mango puree, with added calcum, iodine, vitamins D and B12
Ingredients
Water, Mango 11%, Sugar, _Soya_ Bean 7%, Monocalcium Phosphate, Maize Starch. Thickener (Locust Bean Gum). Flavouring, Concentrated Lemon Juice, Bacterial Culture, lodine, Vitamin D, Vitamin B12.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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