Is Plant - Plant-Based Asian Dumplings Vegan?

Ingredients

Potassium, calcium, iron, water unbleached wheat flour, pea protein, onions, garlic, cilantro, coconut aminos (coconut sap, sea salt), sugar, salt, ginger, sunflower oil, canola oil, methylcellulose, yeast extract, black pepper, red chili pepper. Szechuan sauce: Kashmiri chili paste (water, Kashmiri chili peppers), tomato puree, garlic, water, sunflower oil, ketchup (tomato paste, sugar, distilled vinegar, salt, onion powder, spices, natural flavour), ginger, white vinegar, sugar, coconut aminos (coconut sap, sea salt), salt, paprika, black pepper. Contains: Wheat.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Frozen Meal · Frozen, Piece