Is Planters Classic Peanuts, 6.0 oz Canister Gluten Free?
Description
The Planters Classic Peanuts 60 oz canister is a quality product made with carefully roasted Kosher peanuts. These delicious peanuts are enhanced in flavor with the perfect amount of salt seasoning. With 7 grams of protein, they provide a nutritious snack option. Additionally, the peanuts contain essential vitamins and minerals. People appreciate the deliciousness of Planters peanuts and value their good protein content. Overall, the Planters Classic Peanuts 60 oz canister offers a satisfying and nutritious snacking experience.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
The Planters Classic Peanuts 60 oz canister is a quality product made with carefully roasted Kosher peanuts. These delicious peanuts are enhanced in flavor with the perfect amount of salt seasoning. With 7 grams of protein, they provide a nutritious snack option. Additionally, the peanuts contain essential vitamins and minerals. People appreciate the deliciousness of Planters peanuts and value their good protein content. Overall, the Planters Classic Peanuts 60 oz canister offers a satisfying and nutritious snacking experience.
Ingredients
Peanuts, Sugar, Honey, Corn Syrup, Peanut Oil, Cocoa (Processed with Alkali), Fructose, Sea Salt, Gum Arabic, Natural Flavor, Xanthan Gum.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.