Is Ploughmans Bakery Gluten Free Soy & Linseed Wheat Free?
Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.

Ingredients
Water, Modified Tapioca Starch (1442, 1412), Rice Flour, Kibbled Soy (4%), Linseed, Egg White, Defatted Soy Flour, Potato Fibre, White Vinegar, Baker's Yeast, Iodised Salt, Thickeners (464, 466), Vegetable Gum (412), Maize Starch. Contains Egg and Soy.
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About this product
Bread · Loaf
Flavor
Neutral
Texture
Soft
Commonly used for
BreakfastSandwichSnacking


