Is Plumgarths Pork Sausages GERD Friendly?
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Ingredients
pork, water, rusk (wheat flour (calcium, iron, niacin, thiamine), salt, raising agent e503-ii), salt, dextrose, flavourings (maltodextrin, caramelised sugar, sunflower oil, spice & herb extracts), emulsifier e451 (i), e221 (contains sulphites), spices (white pepper, nutmeg), antioxidant e301, acidity regulator e330, food colour e120, filled in natural pork casings
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