This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Polish Village Bread Spelt Vegetarian?

This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

water, WHEAT flour (41.24%) ((with Calcium, Iron, Niacin (B3) and Thiamin (B1)) [SPELLED flour, flour processing agent – L-ascorbic acid], OATED flakes, sunflower, WHEAT flour ((with Calcium, Iron, Niacin (B3) and Thiamin (B1)), potato flakes, salt, WHEAT gluten, sugar, WHEAT flour ((with Calcium, Iron, Niacin (B3) and Thiamin (B1)), RYE flour, yeast, WHEAT gluten, WHEAT malt, WHEAT flour ((with Calcium, Iron, Niacin (B3) and Thiamin (B1)), WHEAT acid powder, sugar, BARLEY malt, flour treatment agent: ascorbic acid, enzymes: amylase, xylanase, SPELT, water, salt, food preservative: sorbic acid, ground RYE products, water, starter cultures.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Bread · Loaf

Flavor
NuttyMild
Texture
Soft
Commonly used for
BreakfastSandwichSnacking
Vegetarian? Polish Village Bread Spelt | Spoonful