Is PORCINI MUSHROOM TORTELLONI Pescatarian?
Why it's a maybe for pescatarian
- enzymes
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA. FILLING SAUTEED PORCINI MUSHROOMS (PORCINI MUSHROOM, ONION, SUNFLOWER OIL, PARSLEY, SALT, DRIED PORCINI MUSHROOM, GARLIC, BLACK PEPPER), BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), WATER, HARD GRATED CHEESE (CULTURED MILK, SALT, ENZYMES), PARTIALLY SKIMMED MILK, LACTOSE, WHEY POWDER, POTATO FLAKES, SUNFLOWER OIL, SALT, BUTTER, DRIED PORCINI MUSHROOM, WHEAT FIBER.
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About this product
Pasta · Dried, Piece


