Is Pork crunch GERD Friendly?
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Why it's not GERD friendly
- flav e pork rind
- yeast extract acidity regi citric acid
- crunch seasoned pork find
flav e pork rind
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CRUNCH Seasoned Pork Find (BOYA), Flavourings (SOYA), Flav E Pork Rind (95%), Salt, Hydrolysed Vigs Monosodium Glutamate, E635, E631 E (WHEAT), Flour (WHEAT), Raising Agent Dextrose, Sugar, Yeast Extract Acidity Regi Citric Acid, Malted BARLEY, Colours Papa urmeric Extract, Colour: E1606 Allergy Advice:
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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