Is PORK FAJITA SEASONED DICED PORK, ONIONS AND PEPPERS WITH FLOUR TORTILLAS, PORK FAJITAS Alpha-Gal Friendly?

Ingredients

SEASONED VEGETABLES AND FULLY COOKED DICED PORK (ONIONS, GREEN BELL PEPPERS, FULLY COOKED SEASONED DICED PORK AND BINDER PRODUCT SMOKE FLAVOR ADDED [PORK, WATER, SALT, CONTAINS 2% OR LESS OF: PALM OIL, SPICES, YEAST EXTRACTS, DEHYDRATED GARLIC, DEHYDRATED ONION, NATURAL FLAVORS, PAPRIKA, SMOKE FLAVOR, RICE STARCH {UNMODIFIED}, CARRAGEENAN, SODIUM CITRATE, SUNFLOWER OIL, ROASTED PORK STOCK, CANE SUGAR, BACON FAT, DRIED POTATO, RICE STARCH, AND SODIUM PHOSPHATES], RED BELL PEPPERS, SEASONING [SPICE, SALT, DRIED ONION, DRIED GARLIC], SOYBEAN OIL AND/OR CANOLA OIL), TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL AND/OR CANOLA OIL, CONTAINS 2% OR LESS: BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], SALT, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE [AS PRESERVATIVE], POTATO STARCH, GUAR GUM, FUMARIC ACID, SODIUM BICARBONATE, POTASSIUM SORBATE [AS PRESERVATIVE], ENZYMES, SODIUM METABISULFITE, MICROCRYSTALLINE CA LULOSE DICALCIUM PHOSPHATE).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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