Is PORK SEASONING GERD Friendly?
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Ingredients
SEA SALT, GROUND MUSTARD, SPICES, MUSTARD SEED, DEHYDRATED GARLIC, DEHYDRATED ONION, CANE SUGAR, DIJON MUSTARD [DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID), MALTODEXTRIN, MODIFIED CORN STARCH], APPLE CIDER VINEGAR POWDER, TURMERIC, APPLE JUICE POWDER, CITRIC ACID.
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