Is Pot Noodle Sweet & Sour Instant Noodles 90g Vegan?


Ingredients
Noodle mix (96%): Dried noodles (66%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], sugar, potato starch, maltodextrin, carrots1, peas1, tomato powder1, apple powder, soy sauce powder [maltodextrin, salt, soy sauce (SOY, WHEAT)], red pepper1, onion powder1, acids (citric acid, tartaric acid), flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), acidity regulator (sodium diacetate), flavourings, palm fat, garlic powder1, ginger, turmeric, stabiliser (calcium phosphates). Sauce sachet (4%): Sweet & sour sauce [water, sugar, BARLEY malt vinegar, tomato paste1, modified corn starch, salt, onion powder1, acid (citric acid), soy sauce (water, salt, sugar, BARLEY malt vinegar, BARLEY malt extract, SOY, WHEAT flour), lemon juice concentrate, ginger extract]. May contain other cereals containing gluten, milk, egg, celery and mustard
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


