Is POTATO CHIPS, CHEDDAR AND SOUR CREAM RIPPLE GERD Friendly?

Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), WHEY POWDER*, SALT, BUTTERMILK POWDER*, WHEY PROTEIN CONCENTRATE*, ONION POWDER, MALTODEXTRIN (FROM CORN), SOUR CREAM* (CREAM, NONFAT MILK, CULTURES), CHEDDAR CHEESE* (MILK, CULTURES, SALT, ENZYMES), YEAST EXTRACT, NATURAL FLAVOR, ANNATTO (COLOR), NONFAT DRY MILK*, CITRIC ACID, GARLIC POWDER, NATURAL FLAVOR, ANHYDROUS MILKFAT*, PAPRIKA OLEORESIN (COLOR), CREAM*, BLUE CHEESE* (MILK, CULTURES, SALT, ENZYMES).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Chips · Pouch


