Is Potato Crisp, Salt and Vinegar GERD Friendly?
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Ingredients
Dried Potatoes (Potatoes, Palm Mono- And Diglycerides, Sodium Phosphate, Citric Acid), Vegetable Oil (Sunflower And/or Corn And/or Canola), Cornmeal, Seasoning (Salt, Lactose (Milk), Sodium Acetate, Corn Maltodextrin, Acetic Acid, Malic Acid, Modified Corn Starch, Natural And Artificial Flavours, Citric Acid, Vinegar Solids, Sodium Citrate, High Oleic Sunflower Oil, Calcium Silicate), Water, Corn Maltodextrin, Monoglycerides, Citric Acid
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