Is Potato Gnocchi Wheat Free?

No. This product is not wheat free as it lists 1 ingredient that contains wheat and 1 ingredient contain wheat depending on the source.

Why it's not wheat free

  • wheat flour
  • e flour

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

mashed potatoes (water, potato flakes (otatoos)), wheat flour, potato stach, e flour, salt, lactic acid, sorbic acid, natural flavouring, cooking instructions: put the gnocchi (dumplings) in plenty of slightly salted boiling water and drain when they come to the surface, some hints for flavouring: butter and sage, tomato sauce, meat ragout, gorgonzola, fish, mushrooms, refrigerate

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About this product

Pasta · Pouch

Flavor
NeutralSavoryEarthy
Texture
SoftTender
Commonly used for
CookingMeal PrepLunch