Is POTATO SALAD Dairy Free?


Ingredients
POTATOES, VEGETABLES (CELERY, RED PEPPER, CHIVES), SOYA OIL, / COTTONSEED OIL FOR PASSOVER, SUGAR, WATER, ACIDIC ACID, EGGS, SALT, GUAR AND/OR ARABIC GUM, *MUSTARD FLOUR, EDTA ADDED TO PRESERVE FRESHNESS, LESS THAN 0.1 OF 1% OF POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


