Is Poultry Lyoner Sausage GERD Friendly?
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Ingredients
Poultry meat, drinking water, poultry fat with skin, spice preparation, corn starch, emulsifier: diphosphates, table salt, antioxidant: citric acid, sodium isoascorbate, spice extracts, spices, smoke flavor, aroma, table salt, corn starch, soy protein
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