Is POUND CAKE WITH RAISINS, RAISINS Gluten Free?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Eggs, Raisins, Water, Cottonseed Oil, Corn Syrup, Raisins, Vegetable Shortening (Palm And/Or Fractionated Palm Oil), Xanthan Gum, Glycerin, Modified Cornstarch, Sorbitol, Leavening (Sodium Aluminum Sulfate Sodium Aluminum Phosphate, Calcium Sulfate, Baking Soda, Monocalcium Phosphate), Mono & Diglycerides, Polyglycerol Esters Of Fatty Acids, Nonfat Milk, Salt, Preservatives (Sorbic Acid, Sodium Propionate, Potassium Sorbate), Propylene Glycol Artificial Flavor, Yellow 5, Red 40, Enrichment (Thiamin Mononitrate, Riboflavin, Niacin, Folic Acid Reduced Iron, Zinc Oxide).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Where to buy
POUND CAKE WITH RAISINS, RAISINS is available at 2 retailers
About this product
Bread · Loaf