Is POUND CAKE Soy Free?
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Ingredients
SUGAR, BLEACHED WHEAT FLOUR, WATER, EGGS, SOYBEAN OIL, BUTTER (MILK), PALM OIL, DRIED EGG SOLIDS, DEXTROSE, MODIFIED FOOD STARCH, EMULSIFIERS (SODIUM STEAROYL LACTYLATE, HYDRATED MONO AND DIGLYCERIDES, POLYSORBATE 60, PHOSPHORIC ACID, WITH SODIUM PROPIONATE AND SODIUM BENZOATE [PRESERVATIVES], NONFAT DRY MILK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVOR, BUTTERMILK SOLIDS, XANTHAN GUM, ENZYME, TURMERIC AND ANNATTO (COLORS).
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