Is Praise Greek Dressing Gluten Free?
Description
Zesty, tangy dressing with a balanced savory profile and smooth yet slightly grainy texture; pours easily and clings to leafy greens. Commonly used on salads, as a marinade, or sandwich topping. Customer reviews often note robust flavor, versatility, and consistent quality, while some mention preference differences in intensity and packaging.
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Description
Zesty, tangy dressing with a balanced savory profile and smooth yet slightly grainy texture; pours easily and clings to leafy greens. Commonly used on salads, as a marinade, or sandwich topping. Customer reviews often note robust flavor, versatility, and consistent quality, while some mention preference differences in intensity and packaging.
Ingredients
Water, Sunflower Oil [antioxidant (320)], White Vinegar, Sugar, Lemon Juice Concentrate (food Acid (330), Preservative (223), (sulphites)], Salt, Garlic (1.5%) [food Acid (330)], Mineral Salts (332, 341, 508) Oregano (0.35%), Vegetable Gums (407, 410, 415 From Soy, 440), Black Pepper, Natural Colour (parika Extract). Contains Soy, Sulphites.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.