Is Prego Pasta Sauce, Italian Tomato Sauce with Basil & Garlic, 24 Ounce Jar Gluten Free?
Description
Prego pasta sauce Italian tomato sauce with basil garlic is an authentically Italian, gluten-free sauce made with vine-ripened tomatoes. Blended with Italian herbs and seasonings, it offers a rich flavor and is low in fat. Each half-cup serving contains 40% of the daily recommended vegetables. The 24-ounce jar is perfect for families or individuals who enjoy the convenience of a ready-made sauce. As there is no information available about what people say about the product, we can only rely on the provided facts to form an overview.
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Description
Prego pasta sauce Italian tomato sauce with basil garlic is an authentically Italian, gluten-free sauce made with vine-ripened tomatoes. Blended with Italian herbs and seasonings, it offers a rich flavor and is low in fat. Each half-cup serving contains 40% of the daily recommended vegetables. The 24-ounce jar is perfect for families or individuals who enjoy the convenience of a ready-made sauce. As there is no information available about what people say about the product, we can only rely on the provided facts to form an overview.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Canola Oil, Sugar, Contains Less Than 1% Of: Salt, Dehydrated Garlic, Citric Acid, Spices, Basil, Flavoring Tomato Puree (Water, Tomato Paste), Flavoring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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