Is Premier Protein Chocolate Protein Shake Vegetarian?
Description
Ready-to-drink chocolate shake delivers pronounced chocolate flavor with a smooth, creamy, slightly thick mouthfeel; commonly consumed as an on‑the‑go snack, post-workout drink, or quick meal substitute. Customer reviews mention consistent convenience and flavor, while some report noticeable sweetness, occasional artificial aftertaste, or slightly chalky finish, and varied individual preferences noted.
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Description
Ready-to-drink chocolate shake delivers pronounced chocolate flavor with a smooth, creamy, slightly thick mouthfeel; commonly consumed as an on‑the‑go snack, post-workout drink, or quick meal substitute. Customer reviews mention consistent convenience and flavor, while some report noticeable sweetness, occasional artificial aftertaste, or slightly chalky finish, and varied individual preferences noted.
Ingredients
Water, Milk Protein Concentrate†, Calcium Caseinate†, Cocoa Powder (processed With Alkali), Contains Less Than 1% Of High Oleic Sunflower Oil, Natural And Artificial Flavors, Inulin, Cellulose Gel And Cellulose Gum, Salt, Sucralose, Acesulfame Potassium, Carrageenan, Tripotassium Phosphate, Dipotassium Phosphate, Sodium Hexametaphosphate, Vitamin And Mineral Blend (dl-alpha-tocopheryl Acetate [vitamin E], Zinc Glycinate Chelate, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Phytonadione [vitamin K1], Potassium Iodide, Cholecalciferol [vitamin D3], Copper Gluconate, Calcium D-pantothenate, Manganese Sulfate, Sodium Selenite, Biotin, Sodium Molybdate, Folic Acid, Thiamine Mononitrate [vitamin B1], Cyanocobalamin [vitamin B12], Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Chromium Polynicotinate), Magnesium Phosphate, Sodium Ascorbate. Contains Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.