Is Premium Baking Chips Oatmilk + Dark Chocolate Rich and Dark Gluten Free?
Description
Balanced, bittersweet chocolate flavor with a subtle creamy note; texture is firm, glossy, melts smoothly and retains shape when baked. Commonly used in cookies, brownies, muffins, toppings, and melting for sauces. Reviews cite reliable baking performance, flavorful balance, consistent melt, and occasional variability in chip size and appearance variations noted.
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Description
Balanced, bittersweet chocolate flavor with a subtle creamy note; texture is firm, glossy, melts smoothly and retains shape when baked. Commonly used in cookies, brownies, muffins, toppings, and melting for sauces. Reviews cite reliable baking performance, flavorful balance, consistent melt, and occasional variability in chip size and appearance variations noted.
Ingredients
Chocolate, Cane Sugar, Cocoa Butter, Whole Grain Oats, Soy Lecithin, Vanilla. Contains Soy. May Contain Milk, Peanuts, And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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