Is President Choice Lemon Poppyseed Loaf Cake Gluten Free?
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Ingredients
Sugars (Sugar, Dextrose), Liquid whole egg, Soybean and/or Canola oil, Rice flour, Liquid egg-white, Corn starch, Modified corn starch, Poppyseeds, Water, Baking powder, Tapioca starch, Potato starch, Natural flavour, Amaranth flour, Quinoa flour, Brown rice flour, Xanthan gum, Soy lecithin, Cellulose gum, Propylene glycol, Salt, Citric acid, Sodium benzoate, Tocopherols, Amylase.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.