Is President's Choice Gluten Free Penne Rigate GERD Friendly?
Description
Firm, slightly chewy tubes deliver a mild, neutral taste that readily absorbs sauces; surface ridges hold various sauces and dressings. Reviewers commonly note reliable al dente cooking and versatility in salads, bakes, and simple everyday weeknight entrees, while some mention occasional stickiness or a subtly different texture than traditional pasta.
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Description
Firm, slightly chewy tubes deliver a mild, neutral taste that readily absorbs sauces; surface ridges hold various sauces and dressings. Reviewers commonly note reliable al dente cooking and versatility in salads, bakes, and simple everyday weeknight entrees, while some mention occasional stickiness or a subtly different texture than traditional pasta.
Ingredients
Corn flour.
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