Is Presidents Choice Whole Grain Dijon Gluten Free?
Description
Coarse, tangy condiment presents a bold, sharp flavor with a slightly crunchy yet creamy texture. Common uses include spreading on sandwiches, stirring into vinaigrettes, and adding depth to marinades or sauces. Reviewers highlight its robust taste, consistent texture, and versatility across savory recipes and everyday preparation without overpowering milder dishes.
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Description
Coarse, tangy condiment presents a bold, sharp flavor with a slightly crunchy yet creamy texture. Common uses include spreading on sandwiches, stirring into vinaigrettes, and adding depth to marinades or sauces. Reviewers highlight its robust taste, consistent texture, and versatility across savory recipes and everyday preparation without overpowering milder dishes.
Ingredients
Water, Mustard Seeds, White vinegar, Salt Citric acid, Natural flavours, Sulphites, Spice.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.