Is PRETZEL BREAD STICKS Dairy Free?


Ingredients
ENRICHED WHEAT FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLICACID), WATER, SUGAR, PALM OIL, CORN SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, POTATO FLAKES, CORN STARCH, DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE), MALT, SOY FLOUR, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), SPICE OILS (TURMERIC, PEPRIKA), CULTURED WHEAT FLOUR, YEAST, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, HYDROXYLATED SOY LECITHIN, VINEGAR, CULTURED WHEAT SPONGE (WHEAT FLOUR), KOSHER SALT, SODIUM HYDROXIDE, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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