Is Pretzelized Snacks Pretzel Pita Chips Sea Salt Gluten Free?

Description
Lightly seasoned pita chips offer a crunchy, pretzel-like crunch with a sturdy bite that holds up to dips. Users commonly enjoy them for casual snacking, party platters, and pairing with spreads; reviews often note consistent crispness, well-balanced savory flavor, and durability when used with thicker dips and reliable packaging options.

Description
Lightly seasoned pita chips offer a crunchy, pretzel-like crunch with a sturdy bite that holds up to dips. Users commonly enjoy them for casual snacking, party platters, and pairing with spreads; reviews often note consistent crispness, well-balanced savory flavor, and durability when used with thicker dips and reliable packaging options.
Ingredients
Calcium, Iron, Potassium, Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, amylase, folic acid), mid-oleic sunflower oil and/or high-oleic sunflower oil, sea salt, yeast, wheat starch, dough conditioner (ascorbic acid). Contains: wheat, milk, soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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