Is Priano Four Cheese Sauce Pescatarian?

This product may or may not be pescatarian as it lists 3 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

A smooth, creamy sauce with balanced savory flavor and velvety texture, commonly used as a pasta topping, dip, or sauce for vegetables and casseroles. Customers frequently note easy heating, consistent thickness, and approachable taste; occasional comments mention preference for stronger flavor or thinner consistency often during weeknight meals in households.

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Why it's a maybe for pescatarian

enzymes
lactic acid
natural flavor

enzymes

Dietitian note

Enzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

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Ingredients

Water, cream, whey protein concentrate, modified corn starch, butter (cream, salt), natural flavor, salt, Parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), sugar, Romano cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), datem, xanthan gum, provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), ricotta cheese (pasteurized milk, pasteurized whey, vinegar, salt), garlic powder, onion powder, black pepper, and lactic acid.

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