Is Priano Mushroom Tortelloni Pescatarian?
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Why it's a maybe for pescatarian
- lactic acid
- natural mushroom flavor
- rennet
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
EGG PASTA: DURUM WHEAT SEMOLINA, EGG, WATER. FILLING: BREADCRUMBS (WHEAT FLOUR, WATER, BREWER'S YEAST, SALT), SUNFLOWER OIL, WATER, MILK WHEY POWDER, PROVOLONE CHEESE (MILK, SALT, RENNET), RICOTTA CHEESE (WHEY OF MILK, CREAM, SALT), SALT, SODIUM LACTATE AND LACTIC ACID (ACIDITY REGULATOR), DEHYDRATED CHAMPIGNON MUSHROOMS (AGARICUS BISPORUS), ONION, DEHYDRATED PORCINI MUSHROOMS (BOLETUS EDULIS), NATURAL MUSHROOM FLAVOR, PARSLEY, DEHYDRATED GARLIC, SORBIC ACID (PRESERVATIVE). CONTAINS: WHEAT, MILK, AND EGG. MAY CONTAIN SOY.
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Often paired with Pescatarian
About this product
Pasta · Dried