Is Price's Pimiento Cheese Spread, Original, 12 oz Gluten Free?

Description
A creamy, slightly tangy spread with visible small pieces and a smooth yet moderately chunky texture, commonly used as a cracker topping, sandwich filling, burger condiment or party dip. Reviewers often note nostalgic flavor, convenient jar packaging and consistent spreadability, while some mention preference variations in seasoning intensity and thickness.

Description
A creamy, slightly tangy spread with visible small pieces and a smooth yet moderately chunky texture, commonly used as a cracker topping, sandwich filling, burger condiment or party dip. Reviewers often note nostalgic flavor, convenient jar packaging and consistent spreadability, while some mention preference variations in seasoning intensity and thickness.
Ingredients
Cheese Blend (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Skim Milk, Sodium Phosphates, Milk Protein Concentrate, Cream, Salt, Gums [Guar, Xanthan, Locust Bean], Potassium Sorbate [Preservative], Sodium Citrate, Annatto and Paprika [Color]), Dressing (Water, Soybean Oil, Cane Sugar, Distilled Vinegar, Egg Yolk, Modified Corn Starch, Salt, Less than 2% of: Ground Mustard, Paprika, Corn Starch, Potassium Sorbate and Sodium Benzoate and Calcium Disodium EDTA [to Protect Quality], Diced Red Peppers (Red Sweet Pepper, Water, Citric Acid), Pimiento Puree (Pimiento, Water, Citric Acid), Water, Potassium Sorbate and Sodium Benzoate (Preservatives).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


