Is Primo Reserve Cheese Kransky | 250g GERD Friendly?
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Why it's not GERD friendly
- edible beef collagen casing
- cheese
- processed cheese
- pork
- garlic
- milk solids
- milk proteins
- milk
edible beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Processed Cheese [Water, Modified Potato Starches (1404, 1420), Cheese (Milk, Salt, Starter Culture, Enzyme), Butter (Milk), Milk Proteins, Milk Solids, Salt, Yeast Extract, Emulsifiers (339, 450, 452), Acidity Regulator (330), Colour (160a), Preservative (200)], Salt, Spices (Including Chilli), Acidity Regulators (326, 262), Garlic, Tapioca Starch, Flavours, Mineral Salts (451, 450), Sugar, Antioxidant (316), Lactose (Milk), Preservative (250), Edible Beef Collagen Casing, Colours (150a, 100, 160b), Wood Smoke.
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About this product
Meat · Piece