Is PRINGLES, POTATO CRISPS, CHEESY QUESADILLA, CHEESY QUESADILLA Vegetarian?
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Why it's a maybe for vegetarian
- wheat dextrose
- disodium inosinate
- natural and artificial flavor
- lactic acid
- +1 more
wheat dextrose
Dietitian noteDextrose is typically derived from corn but in some cases may contain bone char. If the label is unclear, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, CONTAINS 2% OR LESS OF SALT, TOMATO POWDER, GARLIC POWDER, SUGAR, MONOSODIUM GLUTAMATE, BUTTERMILK, ONION POWDER, SOUR CREAM SOLIDS (CREAM, NONFAT MILK CULTURES), WHEY, CULTURED NONFAT MILK, NATURAL AND ARTIFICIAL FLAVOR, SODIUM DIACETATE, CITRIC ACID, LACTIC ACID, PAPRIKA EXTRACT COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, MALIC ACID, WHEAT DEXTROSE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Chips · Can