Is Pringles Salt & Vinegar Flavour Potato Chips 134g Gluten Free?
Description
Sharp salt-and-vinegar tang and consistent, thin, saddle-shaped crisps deliver a crisp, crunchy bite. Fans note bold, lingering flavor that can be intense for some, plus uniform texture and stackability. Commonly eaten straight from the tube, shared at parties, packed for travel, or paired with milder dips by many consumers regularly.
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Description
Sharp salt-and-vinegar tang and consistent, thin, saddle-shaped crisps deliver a crisp, crunchy bite. Fans note bold, lingering flavor that can be intense for some, plus uniform texture and stackability. Commonly eaten straight from the tube, shared at parties, packed for travel, or paired with milder dips by many consumers regularly.
Ingredients
Dehydrated potato, vegetable oils, wheat starch, rice flour, maltodextrin, emulsifier (471), salt, flavours, acidity regulators (330, 296, 260), flavour enhancers (627, 631).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.