Is Private Selection™ Caramel Sea Salt Cakes Gluten Free?
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Ingredients
Brown Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Cream (Cream, Milk, Carrageenan, Mono-and Diglycerides, Cellulose Gum, Polysorbate 80, Sodium Citrate), Water, Eggs, Brown Butter Flavor Concentrate (Butter (Cream, Natural Flavoring), Flavor, Rice Bran Oil), Natural Flavor, Salt, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Baking Soda, Caramel Color, Sea Salt, Cinnamon, Modified Tapioca Starch, Brown Sugar, Modified Tapioca Starch
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Private Selection™ Caramel Sea Salt Cakes is available at 1 retailer
About this product
Snack · Slice