Is Private Selection™ Maryland Style Crab Cakes GERD Friendly?
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Ingredients
Crab Meat, Mayonnaise (Soybean Oil, Egg And Egg Yolk, Water, Sugar, Vinegar, Salt, Mustard Powder, Acetic Acid, Xanthan Gum), Bread Crumbs (Unbleached Wheat Flour, Salt, Yeast), Eggs, Yellow Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavor, Garlic Powder), Seasoning (Celery Salt (Salt, Celery Seed), Spices (Including Red Pepper And Black Pepper), Paprika), Parsley, Crab Meat, Parsley
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