Is Private Selection Oat & Bran Sliced Wide Pan Bread, Oat & Bran Soy Free?
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Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT FLAKES, WHOLE WHEAT FLOUR, OAT FLAKES, WHEAT BRAN, OAT BRAN. CONTAINS 2% OR LESS OF: SOYBEAN OIL, YEAST, SALT, WHEAT GLUTEN, MOLASSES, RAISIN JUICE CONCENTRATE, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, ENZYMES, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, ASCORBIC ACID, CALCIUM PROPIONATE (PRESERVATIVE).
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Often paired with Soy Free
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About this product
Bread · Loaf, Slice