Is PRO BAR, PROTEIN BASE BAR, COOKIE DOUGH, COOKIE DOUGH Gluten Free?
Description
Sweet, nostalgic cookie-dough flavor with a soft, chewy interior and occasional crunchy bits; overall dense, slightly crumbly texture. Commonly eaten as an on-the-go snack, between meals, or after exercise. Customer feedback often highlights authentic taste, convenient portability, and mixed opinions on sweetness and texture consistency across different batches and consumers.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet, nostalgic cookie-dough flavor with a soft, chewy interior and occasional crunchy bits; overall dense, slightly crumbly texture. Commonly eaten as an on-the-go snack, between meals, or after exercise. Customer feedback often highlights authentic taste, convenient portability, and mixed opinions on sweetness and texture consistency across different batches and consumers.
Ingredients
Mg Per Bar, Omega 6: 60Per Bar, Soy Protein Isolate, Organic Tapioca Syrup, Organic Dried Cane Syrup, Organic Agave Syrup, Fractionated Palm Kernel Oil, Glycerine, Organic Agave Inulin, Sugar, Omega Blend (Flaxseed, Chia Seed), Natural Flavor, Unsweetened Chocolate, Organic Rice Protein Concentrate, Cocoa, High Oleic Sa Oweroil, Tapioca Starch, Organic Soy Protein Isolate, Ground Almonds, Cocoa (Processed With Alkali), Salt, Molasses, Soy Lecithin, Cocoa Butter, Gum Arabic, Rosemary Extract, Tocopherols Added To Protect Flavor, Citric Acid, Ascorbic Acid, Contains: Almonds, Soybean, Pr
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.