Is Profoot Epsom Salt Rub Gel with Aloe Vera Gluten Free?

Ingredients

Aloe Barbadensis Leaf Juice, Magnesium Sulfate, SD Alcohol 40-B, Glycerin, Xanthan Gum, PEG-12 Dimethicone, Mentha Piperita (Peppermint) Oil, Gaultheria Procumbens (Wintergreen) Leaf Extract, Arnica Montana Flower Extract, Piper Nigrum Fruit Oil, Melaleuca Alternifolia (Tea Tree) Leaf Oil, Lavandula Angustifolia (Lavender) Flower/Leaf/Stem, Ammonium Acryloyldimethyltaurate/VP Copolymer, Phenoxyethanol, Caprylyl Glycol, Ethylhexylglycerin, Hexylene Glycol, Sodium Hydroxide.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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