Is Profusion Protein Bread Organic Rye & Flax GERD Friendly?
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Ingredients
Water, Whole Grain Rye Flour* (20%), Wheat Protein* (13%), Flax Seeds* (10%), Soya Meal*, Soya Flour*, Cider Vinegar*, Sunflower Seeds*, Wheat Bran*, Apple Fibre*, Sea Salt, Yeast*, *= Certified Organic Ingredients
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