Is PROGRESSIVE CHEWABLE MULTI ADULT MEN - 60 CHEW TABS + BONUS ITEM Gluten Free?
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Ingredients
Beta-carotene (Provitamin A), Vitamin A (Palmitate), Vitamin D3 (Cholecalciferol), Vitamin E (D-alpha Tocopheryl Succinate), Vitamin C (Calcium Ascorbate), Vitamin K2 (Menatetrenone), Vitamin B1 (Thiamine Hydrochloride), Vitamin B2 (Riboflavin(e)), Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride, Pyridoxal-5-phosphate), Vitamin B12 (Cyanocobalamin), Folate, Biotin, D-pantothenic Acid (Calcium D-pantothenate), Choline (Bitartrate), Inositol, Paba, L-glutamine, Betaine Hydrochloride, Minerals:, Calcium (Citrate, Ascorbate, Carbonate), Magnesium (Citrate), Zinc (Citrate), Iodine (Iodide), Manganese (Citrate), Citrate, Chromium (Citrate), Selenium (Hvp Chelate), Molybdenum (Citrate), Vanadium (Citrate), Phytonutrients & Antioxidants:, Citrus Bioflavanoids (Citrus Limon, Sinensis & Paradise, Peel), Quercetin (Dimorphandra Mollis, Seed), Rutin, Hesperidin, L-glutathione, Coenzyme Q10, Herbal Extracts:, Milk Thistle Extract (70:1), Green Tea Extract (50% Polyphenols), Hawthorn Extract (6:1), Ginkgo Biloba Extract (50:1), Pumpkin Seed Extract (4:1), Botanicals:, Bitter Gourd, Fringe Tree, Pineapple, Papaya, Tribulus, Saw Palmetto, Cranberry, Dandelion Root, Piperine, Green Food Concentrates:, Alfalfa, Chlorella, Spirulina, Kelp, Natural Mixed Berry, Lemon And Vanilla Flavours, Stevia Leaf, Maple Syrup Powder, Fructose, Honey Powder, Birch Sugar (Xylitol), Citric Acid, Dl- Malic Acid, Silica, Magnesium Stearate, Dextrates
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.