Is Progresso Bread Crumbs Garlic & Herb - 15 Oz Gluten Free?
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Ingredients
Corn Flour, Oat Bran, Corn Meal. Rice Flo'S, Potato Flour, Butter, Dough Conditioners [Mono- And Diglycerides, Sodium And/Or Calcium Stearoyl Lactylate, Soy Lecithin, Calcium Carbonate], Yeast Nutrients (Amimonium Sulfate Calcium Sulfate, Monocalcium Phosphate]. Vinegar. Nonfat Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.