Is PROGRESSO Light Soup Italian Style Wedding Can - 18.5 Oz Vegetarian?

Description
Savory, brothy Italian-style soup offers a light, clear flavor with tender, small morsels and delicate bits, providing a comforting, balanced mouthfeel. Commonly heated for a quick lunch or starter, it is often paired with bread; reviewers frequently cite convenient can size, consistent flavor, and occasional sparse morsels and thinness reported.

Description
Savory, brothy Italian-style soup offers a light, clear flavor with tender, small morsels and delicate bits, providing a comforting, balanced mouthfeel. Commonly heated for a quick lunch or starter, it is often paired with bread; reviewers frequently cite convenient can size, consistent flavor, and occasional sparse morsels and thinness reported.
Ingredients
chicken broth, carrots, cooked meatballs made with pork and turkey (pork, turkey, water, textured soy protein concentrate, romano cheese (romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking) bread crumbs (bleached wheat flour, dextrose salt, yeast), corn syrup, onions, salt, spices, sodium phosphates, garlic powder, onion powder, natural flavor), spinach, mezzanini rigati pasta (semolina wheat, egg whites), contains less than 2% of: corn protein (hydrolyzed), modified food starch, salt, potassium chloride, onion powder, flavoring, sugar, tomato extract, spice, garlic powder, citric acid, maltodextrin, natural flavor, beta carotene (color)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.