Is Progresso Vegetable Classics Macaroni and Bean Soup, 19 oz Gluten Free?

Ingredients

Water, Great Northern Beans, Tomato Puree (Water, Tomato Paste), Mezzanini Rigati Macaroni (Semolina Wheat, Egg White), Celery, Contains Less Than 2% Of: Soybean Oil, Modified Food Starch, Salt, Corn Protein (Hydrolyzed), Potassium Chloride, Dried Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Onion Powder, Sugar, Tomato Extract, Garlic Powder, Yeast Extract, Natural Flavor, Citric Acid.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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