Is Protein & Co. Crunchy Chocolate Fudge Vegetarian?

Ingredients

Chocolate Flavoured Coating (fractionated Palm Kernel Oil, Whey Protein Concentrate, Maltitol, Cocoa Powder, Sunflower Lecithin, Natural Vanilla Extract), Protein Blend (hydrolyzed Collagen, Partially Hydrolyzed Whey Protein Isolate, Whey Protein Isolate, Soy Protein Isolate), Polydextrose, Caramel Filling [maltitol Syrup, Fractionned Palm Kernel Oil, Nonfat Dry Milk, Water, Whey Protein Concentrate. Disodium Phosphate, Salt, Glycerin, Natural Flavour, Soy Lecithin, Dextrose, Salted Butter (cream, Salt), Heavy Cream (cream, Milk, Cellulose Gel, Carrageenan, Cellulose Gum), Carrageenan], Sunflower Seed Butter (sunflower Seeds, Sunflower Seed Oil), Maltitol Syrup, Glycerin, Dark Chocolate Chips (maltitol, Unsweetened Chocolate Processed With Alkali, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Soy Protein Crisps (soy Protein Isolate, Tapioca Starch, Sea Salt), Cocoa Powder, Unsweetened Chocolate, Arabic Gum, Natural Flavours, Soy Lecithin, Water, Guar Gum, Sea Salt, Modified Potato Starch, Organic Stevia Leaf Extract, Mixed Tocopherols. Contains: Milk And Soybean.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Protein Bar · Bar